The Flat Iron is a rather new cut to hit the meat market industry and though it is small in size it is big in flavor. With a relatively low price tag, the Flat Iron is one of the bison's the best kept secrets! These steaks are both tender and flavorful and very easy to prepare due to their small size. Toss them on the grill, broil in the oven or toss them in a skillet for a quick sear!
*There is a $50 minimum order for shipping and delivery on bison meat*
We offer local delivery and shipping, however we do not currently offer a pickup option. Please note that all orders have a processing time of 2 - 4 business days. View the chart below for estimated delivery days based on order days.
For more information on estimated shipping and delivery dates, as well as details on receiving your items, please visit our Shipping Policy page.
*Orders with retail only items (no frozen meat) do not require a $50 minimum*