The Brisket needs no introduction – it is a Backyard Master Barbequer’s ideal cut for the smoker. Put this on the smoker in the morning and you’ll have the whole neighborhood sniffing around for a taste of this melt-in-your-mouth cut of meat at dinnertime!
Whole Brisket weighs approximately 7-8 pounds
Recommended Recipe:
*There is a $50 minimum order for shipping and delivery on bison meat*
Local Delivery: please allow for 2 - 4 business days for delivery
Shipping: please allow 4 - 8 business days for delivery
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*Orders with retail only items (no frozen meat) do not require a $50 minimum*